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Yield: 500 ml

HOMEMADE IMMUNITY BOOSTER

Prep Time: 10 minutes
Juicing: 5 minutes
Best way to fight the flu, keep your gut healthy, and boost your overall health, Easy and cheap. This is the best option and it lasts up to 5 days in the fridge with a cold-pressed juicer.
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Ingredients
 

  • 180 gr fresh ginger root
  • 2 fresh lemon, peeled
  • 75 gr fresh turmeric root
  • 3 ripe kiwi, peeled
  • ⅔ tsp fresh ground black pepper
  • ⅔ tsp cayenne pepper powder

Instructions
 

  • Wash all the ingredients. Peel kiwi and lemon. Cut into 2 to 3 pieces. Cut ginger and turmeric into big pieces.
  • Juice all the ingredients except fresh pepper and cayenne pepper, using a cold-pressed juicer (using a glass container).
  • Add fresh black pepper and cayenne pepper into the juice and mix (or add a pinch for each shot).
  • Keep in the fridge for up to 4-5 days. Enjoy this flu fighter and shake well before using (you might see some separation).
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