This delicious grain free waffles recipe is the easiest waffle recipe ever that I love to cook for the kids. Craving for waffles, dreaming about a house that smells warm waffles, you need to try out this delicious recipe. Those amazing waffles are gluten free because I use coconut flour only. On top of it, they are made with banana, eggs (that I choose organic), coconut oil, baking soda, almond milk, soaked cashews and raw cacao. The cacao make them full of flavor and rich in taste.

They are so tasty and a real success at home and with friends. So I usually bake them for my kids birthday party !

Finally, once it’s done, you can serve those delicious grain free (and chocolaty) waffles with a mix of fruits, sprinkle them with coconut flakes or coconut sugar. A best seller at home is when I top them with yoghurt & my homemade blueberry chia jam.

Top Tip about freezing waffles

You can freeze the waffles easily for 1 month in the freezer. Take them out around 1h before enjoying it or place them in a toaster for 30 seconds.

Kids will love it as an afternoon snack with their friends !!

Healthy grain free waffles and….

Chocolaty, divine and yummy !

If you make it

If you make the grain free waffles, tag me on Instagram as @live.and.taste and use #liveandtaste hashtag.

Feel free to ask me any question or leave me a comment (reply) below the recipe, I will be thrilled to reply to you.

Healthy greetings from Laetitia

Delicious grain free waffles recipe
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Yield: 4 big waffles

DELCIOUS GRAIN FREE WAFFLES

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 3 hours 25 minutes
Gluten free, Dairy free, Vegetarian
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Ingredients
 

  • 2 eggs
  • ½ banana
  • 1 cup cashew , (soaked for 3 hours)
  • ⅓ cup almond milk
  • 1-2 pinch(es) salt
  • 3 Tbsp coconut oil , (melted)
  • ¾ Tbsp baking soda
  • 2 Tbsp raw chocolate powder or unsweetened cacao powder
  • 2-3 Tbsp maple syrup , (optional)

Instructions
 

  • Soak the cashew nuts for at least 3 hours. Drain them well and place them with all the other ingredients in a blender.
  • Blend until smooth and creamy.
  • Grease your waffle maker (the heart-shaped waffle maker is my favorite) with a little bit of coconut oil and bake until ready, following the instructions of your waffle maker.
Did you make this recipe?Tag @live.and.taste with hashtag #liveandtaste on Instagram. We love to see what you make!